Eversince I moved in, I truly enjoyed cooking. So I thought of sharing the recipes online…
Minced Pork with Potato is one of my mum’s specialty…Recipe is from her.
100g Minced Pork
3 medium sized potatoes
1 1/2 tablespoon light soya sauce
1 1/2 tablespoon dark soya sauce
3/4 tablespoon oyster sauce
1/2 tablespoon tapioca starch/flour
1 teaspoon sugar
one small cup of water
1 garlic – diced
2 tablespoon of oil
Marinate minced pork with 3/4 tablespoon of light soya sauce, 3/4 tablespoon of dark soya sauce and 1/2 tablespoon tapioca starch/flour. Mix well and leave to marinate for half an hour. Peel and dice potatoes while marinating.
Heat up pan, add oil and stir fry with garlic till fragrant. Pour in the minced pork and stir fry till meat is half cooked. Add in the potatoes, stir fry briefly. Add the remaining light soya sauce, dark sauce, oyster sauce, sugar and water. Stir fry and cover pan with lid and simmer for 10 minutes. Make sure the potatoes are soft if not simmer longer. It is now ready to serve.